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Friday, 18 June 2010 15:30 |
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My pizza experiment! Yumm. From left to right, string cheese tomato, veggy potato, and alfredo shrimp seasoned w/basil. |
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Wednesday, 16 June 2010 09:19 |
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I was at a fast food joint, when I discovered one of my friend's favorite treat... Ice Cream Sundae and Fries. |
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Tuesday, 15 June 2010 14:26 |

From left to right, cow liver, pat thai, coconut mango sweet rice, and juicy eel. My friend, a fanatic of Bizarre Foods, I think on the Food Network channel, wanted a day of culinary experimentation with really bizarre foods. |
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Monday, 14 June 2010 08:29 |
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My mom's friend gave her a truffle from Poland, which she can't have so she gave it to me. I love Polish candy; foreign chocolates are great. When I bit into this one, there was a tasty surprise.
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Sunday, 13 June 2010 16:01 |
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ABC Gum... already been chewed. I have a confession to make, when I was little, I used to chew my sister's ABC gum. Have you had some before? Hey, we all did strange things as a kid. But I didn't eat paint, boogers, crayon, chapstick or anything non-edible as a kid. ABC gum was my thing and I painted the walls with my boogers, not eat them. |
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Friday, 11 June 2010 11:17 |
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My fruit tart wannabe topped with strawberries and bananas. I'm not totally satisfied with the fruit tarts found in stores and had one of those cravings which manifested another cooking experiment in my mind. |
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Thursday, 10 June 2010 11:26 |
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I thought blackberries were supposed to be black! Here you go, an ALMOST fat-free smoothie. Supposedly there's 1g of fat in blackberries and bananas. huh? |
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Wednesday, 09 June 2010 21:32 |
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 Ever since I was little, I was pretty obsessed with cherries. I wished for many cherry things.. like cherry Trident. That came true. Cherry mentos... someone told me that came true for a limited time. Also Cherry Tic Tacs... that didn't come true until the recent years; they came out with Cherry & Passion Fruit flavor (the Tic Tac box with the separate red and yellow colors). Then.. now they have the minty ones "Exotic Cherry" CHILL.. in a larger than normal, red container with larger sized mint. Sounds weird.. but intriguing, so I had to try it. |
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Wednesday, 09 June 2010 15:43 |

I think the word "calamari" is just a nicer and less frightening way of calling squid. I remember the first time I heard that term was when I was about 19. A few years ago when I told my friend about dried squid, she freaked out, but then she was willing to eat "fried calamari" in the restaurant. People asked me if I wanted some and "fried calamari" and I asked "What's calamari?" It wasn't until I saw what it was.. and said.. "OHH Squid!" People looked at me with a dead blank stare and a spark of repulsiveness.. like gross, how can you call it that?
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Tuesday, 08 June 2010 20:05 |
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 I didn't try this granola bar because I don't like nuts or almonds for the most part... but I could imagine it being sweet, salty and nutty like trail mix with dried fruit in it. I gave it away to my friend. I find the name humorous, especially when my friend looked at me funny when I handed it to him but he genuinely thought the name was awesome.
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Monday, 07 June 2010 20:28 |
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This Special K gave me a special Kick in my mouth. |
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