| This Shizzle is Bananas! |
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| Written by bizarreXpressions.com | ||||||
| Tuesday, 30 June 2009 00:11 | ||||||
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So shortly after, I tried an experiment with bananas, sugar, and almond extract (real rum tastes good as well). I mixed in a little water with some sugar and a few drops of extract. If you're concerned about the alcohol, real rum actually has less percent alcohol than flavor extract, (because the flavor extract you get in the store is as high as 95% alcohol). However cooking it burns the alcohol, so you actually can't get drunk off these treats anyways. I thinly coated the slices of bananas with it, wrapped it with eggroll skins and deep fried. Believe it or not, my friend told me she liked it much better than the restaurants and when I brought it to a party, people said it was very tasty and devoured them all!
ok.. here's a more visually appealing pic:
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